Caroline's Kitchen

Vegetarian food fit for a ballerina!

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Tea. All Day, Every Day.
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Tea. All Day, Every Day.

Keep an eye out on this page for my thoughts, recommendations, and favorite locations for all things tea related!

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About Me

Caroline: United States; I'm a vegan ballerina who loves to cook, knows her tea, and can't wait to share my food, drink, and arts discoveries! Follow me on Instagram @carolinesvegetariankitchen, Twitter @CarosKitchen And Pinterest- Caroline Mac

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Check These Out... Everyone Else Has!

Berry Lemon Water Infusion

This was my first time infusing water at my new apartment and I discovered a trick to seriously increasing the flavor: Frozen Fruit. I would...
Very Berry Mango Smoothie

Here's another tasty smoothie! Very Berry Mango Smoothie By Caroline Mac Ingredients: 1 cup frozen mango 1 cup frozen mixed berri...
Christmas Special: Vegan Holiday Loaf

Merry Christmas everyone! I hope you all had a wonderful holiday full of friends, family and delicious food. I cooked for the first time i...
Curry Baked Tofu

One of my favorite things to make is baked tofu. I love the variety of flavor options, as well as the great source of protein. I bake mine f...
2000 and Beyond!

Thanks to everyone who has viewed my blog! I've reached over 200 views and am very excited about it. Keep an eye out for an extra specia...
Vegan Beet Crust Pizza

Tonight's meal was a meal full of firsts. These firsts included working with beets, making "pizza dough" from scratch, attempt...
Spicy Sesame Ginger Sauce

In honor of surpassing 2,000 blog views and nearly 50 recipes, I'll be posting a few BRAND NEW recipes this week! That's right, reci...
Thai Red Curry with Noodles and Veggies

I was very apprehensive about trying this recipe for the first time. Why? Well, it's VERY easy to make a bad curry. The flavors are so i...
Southwestern Tofu Scramble

Until just a couple weeks ago, I had never eaten a tofu scramble! Crazy right? A vegetarian that has never had this dish... Well, it turns o...
Spiralized Raw Veggie Salad

I recently acquired my new favorite kitchen tool… A Spiralizer! This slicer turns a zucchini, beet, potato or any other veggie into long, ...

My Inspiration

Free People Blog
Peachy Palate
The Yummy Life
veggie.num.num
Edible Perspective
Vanilla & Spice
Anja's Food 4 Thought

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April (3)
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January (12)
December (2)
November (2)
October (3)
September (14)
August (19)

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