Give these garlicky brussel sprouts a try the next time you're craving a healthy, flavorful vegetable dish.Spicy Roasted Garlic Brussel Sprouts
By Caroline Mac
Ingredients:
1 lb brussel sprouts, cleaned and cut into halves
9 cloves of garlic, whole and peeled
2 T olive oil
1/4 t Trinidad lemon garlic seasoning
1/4 t cayenne pepper
Step 1: Preheat oven to 400 degrees. Spread brussel sprouts and garlic on a baking dish.
Step 2: Mix olive oil and seasoning together and drizzle over brussel sprouts. Gently toss until evenly coated.
Step 3: Roast for 15- 20 minutes or until brussel sprouts are tender and the outsides are browned and slightly crispy. Serve warm.
Enjoy!
