Here's another hummus recipe in case you're tired of the simple recipe!Roasted Red Pepper Hummus
By Caroline Mac
Ingredients:
1 can garbanzo beans, 2 T of liquid reserved
1/2 c tahini
3 T Lemon juice
1/2 cup fire roasted peppers
Step 1: Blend tahini, liquid and chickpeas in a food processor. Add lemon juice and peppers and blend until creamy and smooth.
Serve with your favorite veggies, chips, crackers, or bread!
Enjoy!
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